Amount of Theobromine in Cake, fruitcake, commercially prepared

Baked Products

In 100 g (Grams) of Cake, fruitcake, commercially prepared there is 0 mg of Theobromine. Change amount

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Theobromine

Theobromine is a nutrient present in many other foods. The below table lists foods high in Theobromine other than Cake, fruitcake, commercially prepared.

Cocoa, dry powder, unsweetened, processed with alkali 2634 mg 2.63%
Cocoa, dry powder, hi-fat or breakfast, processed with alkali 2445 mg 2.44%
Cocoa, dry powder, unsweetened 2057 mg 2.06%
Baking chocolate, unsweetened, liquid 1597 mg 1.60%
Baking chocolate, unsweetened, squares 1297 mg 1.30%
Beverages, Dairy drink mix, chocolate, reduced calorie, with low-calorie sweeteners, powder 833 mg 0.83%
Chocolate, dark, 70-85% cacao solids 802 mg 0.80%
Beverages, Cocoa mix, no sugar added, powder 658 mg 0.66%
Chocolate, dark, 60-69% cacao solids 632 mg 0.63%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A 608 mg 0.61%
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted 608 mg 0.61%
Puddings, chocolate flavor, low calorie, regular, dry mix 596 mg 0.60%
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) 515 mg 0.52%
Chocolate, dark, 45- 59% cacao solids 493 mg 0.49%
Candies, semisweet chocolate 486 mg 0.49%
Candies, semisweet chocolate, made with butter 486 mg 0.49%
Puddings, chocolate flavor, low calorie, instant, dry mix 473 mg 0.47%
Candies, sweet chocolate 426 mg 0.43%
Desserts, rennin, chocolate, dry mix 424 mg 0.42%
Syrups, chocolate, HERSHEY'S Sugar free, Genuine Chocolate Flavored, Lite Syrup 407 mg 0.41%

Cake, fruitcake, commercially prepared

Cake, fruitcake, commercially prepared is a type of Baked Products. The most significant nutrients in Cake, fruitcake, commercially prepared are listed below.

Water 25.3 g 25.3%
Energy (calorie) 324 kcal
Energy (joule) 1356 kJ
Protein 2.9 g 2.9%
Total lipid (fat) 9.1 g 9.1%
Ash 1 g 1%
Carbohydrate, by difference 61.6 g 61.6%
Fiber, total dietary 3.7 g 3.7%
Sugars, total 27.42 g 27.42%
Calcium, Ca 33 mg 0.03%
Iron, Fe 2.07 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 52 mg 0.05%
Potassium, K 153 mg 0.15%
Sodium, Na 101 mg 0.10%
Zinc, Zn 0.27 mg
Copper, Cu 0.05 mg
Manganese, Mn 0.22 mg
Selenium, Se 2 µg
Vitamin C, total ascorbic acid 0.5 mg

Nutrients in Cake, fruitcake, commercially prepared